Made with Malt House Flour these torpedoes are full of flavour. Available plain or seeded.
Recommendation: Lovely filled with rare roast beef and horseradish.
Ingredients: Malthouse Flour, water, yeast, salt (mixed seeds).
May 13, 2012 | Comments Off on Malthouse Torpedo
Bakery & Cafe - Dereham Road
T: 01603 625633
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T: 01603 404030
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