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Seasonal Fruit Tart

A sweet tart featuring the best of whichever fruits are in season – please enquire when placing your order. Available as a large 12/16 portion tart  or as individual tarts (sold in multiples of 6). Approximate sizes: Large 28cm and Individual 8cm. Ingredients: Pastry- Plain flour, butter, sugar, eggs. Filling- Fruit, sugar, butter, ground almonds, eggs, […]

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Pear and Almond Tart

Poached pear with almond frangipane filling and toasted almonds.  Available as a large 12/16 portion tart or as individual tarts (sold in multiples of 6). Approximate sizes: Large 28cm and Individual 8cm. Ingredients: Pastry- Plain flour, butter, sugar, eggs. Filling- Pear, sugar, butter, ground almonds, eggs, plain flour.

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Pecan Pie

Buttery crisp pastry packed with fresh pecans – a true American classic. Available as a large 12/16 portion tart or as individual tarts (sold in multiples of 6). Approximate sizes: Large 28cm and Individual 8cm. Ingredients: Pastry: Plain flour, butter, sugar, eggs. Filling: Light brown sugar, golden syrup, butter, eggs, treacle, flour.  

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Dark Chocolate Tart

Crisp buttery pastry with a dark 70% chocolate filling. Available as a large 12/16 portion tart or as individual tarts (sold in multiples of 6). Approximate sizes: Large 28cm and Individual 8cm. Ingredients: Pastry: Plain flour, butter, sugar, eggs. Filling: dark chocolate, butter, sugar, eggs.

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Treacle Tart

We believe you will never taste a better treacle tart. Available as a large 12/16 portion tart or as individual tarts (sold in multiples of 6). Approximate sizes: Large 28cm and Individual 8cm. Ingredients: Pastry- Plain flour, butter, sugar, eggs. Filling- Golden syrup, bread crumbs, cream, butter, treacle, eggs, lemon zest, salt.

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Bakewell Tart

Out of the two methods for making Bakewell tart, we have chosen the older and, we think, the better. Available as a large 12/16 portion tart or as individual tarts (sold in multiples of 6). Approximate sizes: Large 28cm and Individual 8cm. Ingredients: Pastry: Plain flour, butter, sugar, eggs. Filling: Ground almonds, sugar, butter, eggs.

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Tarte au Citron

Biscuity sweet pastry, filled with our own lemon curd which is soft, buttery and zingy. Available as a large 12/16 portion tart or as individual tarts (sold in multiples of 6). Approximate sizes: Large 28cm and Individual 8cm. Ingredients: Pastry: Plain flour, butter, sugar, eggs. Filling: sugar, butter, eggs, cream, lemon juice, lemon zest.

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